A well-rounded supplement for your cardiovascular health. Consists of 2 natural ingredients that offer cardiovascular support.
It contains 150mg NATTOKINASE, imported from Japan; and 300mg Red yeast rice extract, imported from China.
Nattokinase is discovered by Dr. Sumi in Japan when he discovered the sticky strains in natto breaks apart blood clots. It was a common traditional folk remedy used widely by the Japanese. Red yeast rice also had a long history in China; as traditional food. It has a naturally occurring statin which has capabilities of normalizing blood pressure and maintaining healthy levels of cholesterols.
With this unique combination, it is a complete powerful supplement for total cardiovascular care.
Benefits of Monatto are:
• Natto is a traditional Japanese food produced through a fermentation process and adding Bacillus natto, a beneficial bacterium to boiled soybean. Natto has been used in Japanese culture for over 1000 year for its popular taste and as a folk remedy for heart and vascular disease.
Benefits of red yeast rice are:
• Red yeast rice has been used with diet, exercise, and medical care to lower cholesterol and triglyceride levels. It may reduce levels of “bad” cholesterol (low-density lipoprotein, or LDL) and triglycerides in the blood, and may also increase levels of “good” cholesterol (high-density lipoprotein, or HDL).
Benefits of nattokinase are:
• Nattokinase might give beneficial effects to patients with dyslipidemia .
1. Yang, N. C., Chou, C. W., Chen, C. Y., Hwang, K. L., & Yang, Y. C. (2009). Combined nattokinase with red yeast rice but not nattokinase alone has potent effects on blood lipids in human subjects with hyperlipidemia. Asia Pacific journal of clinical nutrition, 18(3), 310.
Each Monatto 450mg capsule contain: Glycine Max (Natto) and 150mg Monascus 300mg.